Supper of Kings

I originally wanted to call this post Breakfast of Champions, but I am having it for dinner.

Doesn’t this look good?

Corned beef and Potatos. I rememberd I had some Garlic, so I added that a bit late, it didn’t get a chance to brown up before I decided I was hungry.

All that work keeping them seperate in the Skillet just to pour them into the same bowl and mix them together while I am eating them.

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